foodie themes
Last weekend, the local supermarket was having an offer on pâté and it was being offered at a cheap cheap price. Well, cheaper than I expected, at any rate. Unsurprisingly, I made a grab for it. The ethics of eating a food product made from forcefed geese never really crossed my mind… I wanted to try it again and it was cheap enough to throw away if I really hated the stuff.
It was only on reaching home that I realized my mistake - it wasn’t pure gooseliver but mixed with (the heresy!) pork. That explained the low low price. *sigh*. It still tasted mighty fine though.
And another theme, comfort food. Same supermarket stocked smoked bockwurst. Now if only they had used bockwurst in this recipe… That would have been heartstoppingly fantastic.
And in a final foodie theme, spaghetti bolognaise is the favourite British home cooked dish. OMGWTF?! Why? And there are only four dishes made by the average Brit? Why not just eat pot noodles and forget about the rest then…
On 20-Mar-07 at 5:00 pm,
Darwin wrote:
Oh my god, that link was awful! The grease! I admit it looked good upto the point the bockwurst was wrapped in bacon but then she actually deep fried it! *Shudders*. That’s just so wrong, I feel like I need to eat some salad (without dressing!) just after looking at those photos!
On 20-Mar-07 at 6:13 pm,
drac wrote:
Oh dear. It’s a drac tradition to post such links (usually in snippets). Most of them are tasty and look great, especially the gigantic burgers.
Like you, this guy (it was a guy, right?) lost me after he refried it. Although I have heard this theory that refrying stuff makes it crispy.
No salad. But I think I’ll give this one a pass too
On 21-Mar-07 at 4:03 pm,
rastiadu karaya wrote:
Is it wrong that i suddenly feel a bit peckish?
On 21-Mar-07 at 6:32 pm,
N wrote:
On an empty stomach, never thought it would be possible to feel this squeamish on an empty stomach…I think we’re even on the coprophilia count…